Not much of a recipe here, just your favorite pizza dough topped with a generous layer of Mascarpone, sliced fresh figs and sprinkled with brown sugar and Rosemary leaves to your taste.
You can even use this quick Pizza recipe
Quick Pizza Dough
Ingredients:
3 cups 000 flour (plain flour can be used)
1 teaspoon salt
1 sachet dried yeast (approx 7g or 2 teaspoons)
1 cup warm water
3 tablespoons olive oil
Method:
Place the flour, yeast and salt into a large bowl; make a well in the centre.
Add the combined water and oil and mix to a thick paste. (You may need some additional water)
Transfer to a work bench dusted with some additional flour and knead with the ball of your hands.
Roll out dough and top with your favourite toppings.
Bake on a preheated pizza stone at 250°C for 6-8 minutes, until base is crisp and cheese is bubbling and melted. Remove from oven and rest for 5 minutes.
Top it with whatever your imagination conjures up and Mangia que te fa bene! :-)
By the way, what is your favorite Pizza Topping?
My favourite:
ReplyDeleteFresh cut tomatoes with basi and fresh boccocini and a good tomato sauce on a pizza dough baked................ It's amazing as a simple salad too. A simple tomato, boccocini, basil salad with light olive oil. :)
Lovely recipe by the way.